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THE CLASSIC PACKAGE

Our Executive Chef will tempt you with a variety of his tasty signature dishes. If you would like a menu individually designed for your next luncheon or gala dinner, our Executive Chef will be happy to discuss your individual requirements.

Hot & Cold Hors D’oeuvres

Freshly baked bread rolls and butter

Soup of the day or Pasta

Caldo Verde soup

Home style vegetable soup

Choice of Pasta in pomodore sauce

Rye, Rum, Scotch, Gin, Vodka, House Red & White Wine, Cinzano Red & White and Compari

Minestrone soup

Ravioli, Penne, Rigatoni or Fusilli

Stracciatella soup

Cream of Broccoli soup

Cream of Mushroom soup

Fresh tossed salad

Fresh Garden Chef salad

Caesar salad

California Mix salad in a light balsamic dressing

Romaine & Radicchio

CHOICE OF ENTREE

served with fresh garden vegetables and potatoes

Veal scaloppini done in a light mushroom sauce

New York Steak In a mildly spiced peppercorn sauce

Lemon Chicken Grand

boneless chicken breast cooked in a white wine and lemon sauce

Chicken ala Mushroom

boneless chicken breast cooked in a white wine mushroom sauce

Wine services with dinner: Red House Wine / White House Wine

Choice of Dessert

Crepe filled with French vanilla ice-cream

Pastry platter

Fresh fruit platter

Pastry cup

Large Fruit shaped ice-cream

Sherbert

Ice-cream grand

Tartufo

Freshly brewed coffee along with selection of traditional and herbal infused teas.

BAR SERVICES

Open bar brand. Premium bar upgradeable for $3.99/person

Miscellanous

Rye, Rum, Scotch, Gin, Vodka, House Red & White Wine and Brandy

Liqueurs

Sambuca, Kahlua, Bailey's, Amaretto

Beers

Domestic beers

Soft bar services

Unlimited Assorted soft drinks and juices

DESSERT TABLES

Served at 11:00pm

Assorted Pastries

Assorted Cakes

Assorted Sliced Fruit

Assorted Cheeses

SCHEDULE YOUR EVENT

Book your tables