Packaged Reception

Petite cucumber basil & Cream Cheese sandwiches

as well as sliced turkey breast, smoked ham, Swiss cheese, cool avocado, lettuce & tomato with a creamy ranch dressing wrapped in a jalapeno cheese tortilla

Nacho chips

with queso, guacamole and fire roasted salsa

Crudités served with creamy buttermilk dip

Seasonal whole & sliced fruit

An array of fruit tartlet & miniature pastries

Assorted Snacks

chips, soft pretzels, peanuts or party mix

Freshly brewed coffee, decaf coffee & herbal teas

Baked artichoke & parmesan cheese dip with crackers

A selection of International cheeses and biscuits

Antipasto with fresh mozzarella

Roma tomatoes, artichoke hearts, Kalamata olives and fresh basil

Toasted spinach and crab bruschetta

Mediterranean roulades with roasted red peppers

black olives and fresh basil, rolled with creamy spinach and Garlic and herd cream cheese

Grilled steak-kabobs

served with creamy avocado dip

Chicken Bouchese

served with chipotle-honey sauce

Seasonal whole & sliced fruit

served with creamy avocado dip

An array of fruit tartlets & miniature pastries

Freshly brewed coffee, decaf coffee & herbal teas

Antipasto Bar Grand

a wide assortment of grilled vegetables, as well as marinated vegetables, jumbo shrimp, smoked salmon, smoked trout, deli trays of prosciutto, salami, sopressetta and a variety of cheeses from around the world

Deluxe Cheese Board

blocks, rounds, slices of 5 kinds of imported cheeses, garnished with grapes & strawberries with baskets of wafers/biscuits

Seafood Selection

includes Fountain of Shrimp and Salmon smoked

Grilling Stations

featuring chicken and beef satay

Arancini

Sicilian style rice formed into balls and stuffed with peas, and provolone cheese; lightly breaded and baked

Coconut

marinated in a coconut batter; rolled in coconut flakes

Crab stuffed Mushroom Caps

mixture of herb cream crabmeat stuffing

Mini vegetable samosa with chutney dip

Goat cheese and leek fricassee tartlet

French brie and walnut canapé

California Roll

avocado, cucumber, Tobiko, Kani

Melon Balls

cantaloupe & honeydew wrapped in proscuitto